Introducing the remarkable Red Sea Aggressor IV, a vessel that seamlessly combines comfort and elegance to transport divers to the most exceptional underwater realms within the Red Sea.
Accommodating up to 26 discerning guests, the liveaboard offers 13 spacious staterooms, each independently climate-controlled and featuring a private en-suite bathroom with shower. Picture windows or porthole views offer glimpses into the aquatic wonders beyond. A mirrored cabinet, hair dryer, fresh towels, and individual volume controls enhance the indulgence. A 27-inch flat-screen TV within each stateroom provides access to a curated selection of 700 movies and TV shows. The TV screens also serve as a canvas for editing underwater photos and videos, allowing guests to relive their underwater adventures.
Luxury finds its zenith within the Red Sea Aggressor IV's three Master staterooms, each adorned with a queen-sized bed, and eight Deluxe staterooms, boasting twin beds for utmost comfort. The liveaboard boasts a magnificent salon, an expansive sun deck adorned with shading, two inviting hot tubs, a collection of chaise lounges and deck chairs, and a bar that caters to every indulgence. A fully equipped photo/video center ensures that your underwater memories are captured and curated to perfection.
Enriching experiences abound on this vessel. Dive into a collection of literature at the onboard library, exchange books, or delve into fish identification references. The sundeck, with its cushioned lounge chairs, is a haven for relaxation, while the hot tubs offer rejuvenation after a day of exhilarating diving. For those captivated by the marine wonders, snorkeling is a tempting interlude between dives.
Dining aboard the Red Sea Aggressor IV is a culinary journey. Each morning commences with a freshly prepared breakfast offering a range of beverages. Lunch, served buffet-style, tantalizes the palate with Egyptian and locally inspired dishes, featuring hot soups, artisanal breads, salads, sandwiches, and entrees. Evenings bring elegant dinners with table waiter service, crafted by the onboard Chef. From delectable seafood to succulent beef and chicken, the culinary experience is crowned with homemade desserts. Mid-morning and mid-afternoon snacks ensure sustained delight.
How to get there
Please refer to logistics section of each itinerary to find detailed info on how to get there.
