Reef Oasis Blue Bay Resort & Spa

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• All staff members are trained and educated on symptoms and necessary preventive measures related to COVID-19 and temperature is taken daily • All equipment (regulator, mask and snorkel, BCD and diving suit) are cleaned, sanitized and disinfected after each single use . • Regular cleaning of surfaces and touch points is carried out regularly • Wearing face masks is mandatory • Guests are kindly asked to use their own diving and snorkeling gears, not share their gear with others, and they are responsible for cleaning their own gear. • Electronic and online payments are preferred • Boats are allowed to operate at 50% of their total guest capacity. • Temperature of staff members and guests is daily checked before embarking. • Only staff members and divers/snorkelers are allowed on board. • Passenger seating assigned to ensure proper distancing as well as maintained going in and out of the water. It is not allowed to have two or more people on the lower back deck. • Guests are encouraged to use their own towels, cutlery and tableware onboard. • Disposable cutlery is used. • Ordering food onboard is from a set menu (kitchens onboard will follow set regulations). • Boat sanitizing: • Before any passenger embarks and between all passenger exchanges • On high touch surfaces consistently during passage and fully at end of each day